Easy Rib-eye Steak, Practical Rib-eye Steak, Rib-eye Steak, Rib-eye Steak Directions
- Level: Easy
- Total: 17 min
- Prep: 5 min
- Cook: 12 min
- Yield: 4 servings
4 choice rib-eye steaks
Rib-eye Rub, recipe follows
Salt and ground black pepper
- Preheat a grill to high heat.
- Place rib-eye steaks on a large platter and season with rub on all sides. Transfer seasoned steaks to the hot grill, and cook for 4 to 6 minutes on each side for medium-rare, longer if desired. Remove steaks and let rest for 5 to 10 minutes before serving.
- In a small bowl, combine all ingredients, to taste. Adjust the ratio of spices to your preference.